Slow Cooker Vegetarian Barbecue Stuffed Peppers may just be our new favorite way to make stuffed peppers.Made in the slow cooker, these peppers are tender, hearty, and packed with flavor. Stuffed peppers are one of our favorite meatless dishes but lately I looking to mix up my traditional recipe using Italian flavors and spaghetti sauce. […]
Combining whole-food nutrition and tasty flavor combinations, gomacro macrobars provide the fuel you need to do what you love without sacrificing taste. With a simple ingredient list of foods you can find in your kitchen, they’re easily digested and won’t weigh you down. Whether you’re a hiker, busy mother of 3, or a business entrepreneur, […]
It has long been understood that two autoimmune diseases, celiac disease and type 1 diabetes are related. They share common genes and the incidence of celiac disease is higher among type 1 diabetics. There have been some anecdotal reports regarding children diagnosed with type 1 diabetes who were put on a gluten-free diet soon after […]
No Bake Peanut Butter Banana Oat Bars make a hearty breakfast or snack filled with good for you ingredients. Made with a combination of oats, flaxseed, chia, coconut, peanut butter, and banana, these bars come together in minutes without any baking. Last week was crazier than normal for us and I couldn’t have been happier […]
Cilantro Lime Chicken Kabobs can be made on the grill or in the oven and are packed with flavor from a delicious homemade marinade with fresh cilantro, lime juice, garlic, cumin, and paprika. When it comes to weekend entertaining, I absolutely love firing up the grill and preparing our meal outside. Now to be totally […]
Some evidence indicates that rates of celiac disease in the general population are increasing over time. Prior to the discovery of gluten’s role in celiac disease, the prognosis for celiac sufferers was bleak. Did higher betas of death keep celiac disease rates correspondingly lower?
“Yes, celiac disease has increased dramatically in the U.S. since 1950, and now affects 1 percent of the population,” says Joseph Murray, a gastroenterologist and professor of medicine at the Mayo Clinic in Rochester, Minnesota. “There’s good evidence that we’re not just getting better at detecting celiac. It’s also increasing in other countries, even in […]
The Best Microwave Oatmeal will make you fall in love with oatmeal and is so much better than the packets available in the store. Plus it’s healthier, more affordable, and can be customized anyway you like. The key to making a delicious microwave oatmeal in less than 3 minutes comes down to three things – […]
Some evidence indicates that feeding in the first months of life might have an impact on the risk of later celiac disease. Numerous patients with celiac disease or type 1 diabetes show high levels of antibodies against cow milk proteins. For infants with genetic susceptibility for type 1 diabetes, avoiding of cowâs milk-based formula can […]
I love Texas sheet cakes but I’m just not crazy about the presentation. Usually they are baked in a jelly roll pan or lasagna dish. It’s not like they look bad but I just thought they could look better. Thus, my The post Gluten Free Skillet Texas Sheet Cake Recipe appeared first on Simply Gluten […]
Brother’s All Natural Fruit Crisps Strawberry — 0.26 oz
Anyone looking for a quick, and tasty dinner entree will likely love this recipe. Just grab some chicken breast halves, some fresh mushrooms, a can of artichokes, and a few other ingredients, and bang, you have the makings of a solid gluten-free meal. Chicken comes together with mushrooms and artichokes in this easy gluten-free recipe.
When I need a meal in minutes and I want to pack some extra veggies into my diet, and I want to eat something super tasty, I turn to this The post Gluten Free Thai Noodles with Vegetables Recipe appeared first on Simply Gluten Free.
In August 2012, Lady Gaga told the Australian cable news channel Sky News that she was “on a mission to lose 10 pounds on a gluten-free diet,” according to The Huffington Post. The pop star was “hoping that eating wheat-free will give her the energy she needs to power through the remaining legs of her […]