Slow Cooker Korean Chicken is an easy and healthy crockpot meal that takes just 10 minutes of prep. The end result is the most amazing sweet, savory, and slightly spicy chicken. One of my favorite recipes is for this Korean Beef Tacos. They are a bit spicy and a bit sweet a perfect combo in my […]
Enjoy Life Baked Chewy Bars Cocoa Loco. Packed with more chocolate chips. Made without casein, potato, sesame and sulfites. No artificial anything. This vegan product is free from milk, soy, nut, wheat, peanuts, tree nuts, dairy, egg, soy, fish, shellfish, gluten and GMOs.
Did you know that there are so many issues and questions surrounding celiac disease that even doctors who specialize in it find that the scientific data changes every six months, and this includes research data, new diagnostic and testing recommendations, and its connections to other diseases and conditions. In fact, many of us who think […]
Here in Florida, and in most other Southern states, croquettes or fried patties/cakes are as common around the holidays as any other time of year. You see, we don’t take a break from seafood or fried foods just because it’s The post Gluten Free Salmon Croquettes Recipe appeared first on Simply Gluten Free.
PUR Gum Spearmint is a strong and crisp mint flavor that leaves breath feeling fresh for hours! This succulent stream of concentrated mint carries its rich flavor with a drop of delicious sweetness. PUR Gum is the #1 best-selling aspartame-free gum! We’ve created our products with the world in mind, ensuring our gum and facilities […]
I’m sure by now you’ve heard of meal delivery services. They box up portioned foods and ship them to your home weekly and all you have to do is open the box, follow the recipe steps, and just like that – dinner is done! The convenience of The post Green Chef Gluten Free Meal Delivery […]
A Miami teenager has created what may be the nation’s first kosher gluten-free food bank. Diagnosed with celiac disease at just 7 years old, Aaron Kredi has worked to help numerous newly diagnosed celiac children in South Florida as they switch to gluten-free food. When he started working with the Jewish Community Services Kosher Food […]
Thanksgiving is a time of family, friendship, gratitude, and the celebration of abundance. It is also a time of tradition. In our family, the tradition extends beyond dinner. Every year, each member of the family participates The post Happy Thanksgiving appeared first on Simply Gluten Free.
Gluten-free diets are popular lately, and not just with people who have celiac disease or other gluten-sensitivities. In fact, the vast majority of people who eat gluten-free food do not have celiac disease, or any other clear reason to avoid gluten. Going gluten-free has also become popular among various sports figures and athletes. Some athletes […]
Today’s post is brought to you by Gorton’s Seafood but all opinions are 100% mine. Blackened Salmon Tostadas with Mango Corn Salsa made with flaky salmon, a homemade blackening seasoning, black beans, and the most delicious mango and corn salsa for a quick and healthy meal that’s ready in twenty minutes. After spending some time […]
It doesn’t matter if it’s spaghetti with marinara, meatballs, puttanesca, pesto, clam, or another sauce. No matter how you serve it, people love their pasta. But what about pasta alternatives? Do you know how to make zoodles (zucchini noodles) or another vegetable based pasta? The problem is, spaghetti and its relatives have around 200 calories […]
You can’t go wrong with fruit, which is naturally gluten-free. In good news for anyone who has to eat gluten free, fruits (and vegetables) lower your risk of heart disease and stroke. This news comes from studies that look at the eating habits of large groups of people and the diseases they get. It’s a […]
All Justin’s nut butters are made in small batches. Our small batch grinding process means that every batch will have a unique and slightly different taste from the last. Product Features The best tasting peanut butter on the planet All-Natural, Gluten Free, Dairy Free, and Non-GMO Perfect for healthy snacking and on-the-go protein 6-8g Protein […]
Calgary University’s Faculty of Arts and Markin Undergraduate Student Research program is designed to give recipients a leg up on research projects that can help advance their academic goals.For one such recipient, Karen Tang, those goals include helping individuals “to effectively self-manage celiac disease and follow a strict gluten-free diet, by teaching people evidence-based strategies.”
I love hummus but sometimes I feel like switching things up a bit. So instead of my go-to garbanzo bean hummus with tahini, I made a The post Gluten Free Sweet and Spicy Carrot Hummus Recipe appeared first on Simply Gluten Free.