Sometimes when those chilly winds begin to blow, and the temperatures fall, the days get visibly shorter, what we need and what we want is comfort food. Well, look no further than this simple, easy twist on scalloped potatoes. A little ham and a bit of cheese work wonders to turn that old favorite into […]
Are doctors even getting close to diagnosing the actual number of cases of celiac disease? Or are they missing the vast majority? Researchers have said for some time that there are far more people with celiac disease than are being diagnosed, and that the vast majority of cases go undiagnosed. If a new study by […]
When I first saw the big advertisement that came through the mail I thought, “Wow, we are really getting somewhere!” However, when I read their advertisement my mind was quickly changed by what seems like false advertising. It reads like a great deal of boasting, followed by the “disclaimer” (At the bottom. Who reads to […]
Ever had strata? It’s kind of like lasagna, but with bread as the main component instead of pasta. Some are layered (hence the name) but others are simply mixed together in a casserole style. I prefer the casserole style because it’s The post Gluten Free Pizza Strata Recipe appeared first on Simply Gluten Free.
A new study shows thatÂ activation of IRF1 and IRF1-regulated genes together, both directly and via the interleukin-18 dependent inflammasome, would greatly increase the severity of the inflammatory response. Celiac disease is a chronic inflammatory disease of the small intestine mucosa due to permanent intolerance to dietary gluten. A team of researchers recently set out to […]
Slow Cooker Mediterranean Chicken cooks low and slow in the crockpot to create an amazing dish packed with moist chicken thighs, olives, red peppers, onion, Italian spices, capers, and plenty of flavor. I forget how much I love olives some times. I think it all started with my Mom who loved eating toast with cream […]
Are primary care physicians under-testing for celiac disease in patients with iron deficiency anemia? A new survey of primary care doctors indicates that they are. It’s fairly common for people with celiac disease to develop iron deficiency anemia (IDA), but researchers don’t know much about the frequency with which primary care physicians test for celiac […]
Nuts, Dark Chocolate, and sea salt Product Features delicious snacks with ingredients you will recognize Sweet and salty blend of almonds, peanuts, and walnuts drizzled in chocolate with a touch of sea salt Provides all natural protein, fiber and only 5g of sugar Finely crafted from the highest quality whole nuts and nature’s most delicious […]
Viva Naturals Organic Coconut Oil gives you an easy, wonderful way to add flavor to your diet, and boost your skin and hair regime with the power of MCTs, immune boosters, and compounds found in coconuts. The Viva Naturals Difference Viva Naturals doesn’t source its coconuts from large-scale farms where machines pop thousands of coconuts […]
Whatâs the best way to way to measure the gluten content of gluten-free foods, particularly those based on purified wheat starch?
When many people get sick, they want soup … chicken noodle soup, to be exact. While you could open a can of gluten free chicken noodle soup and dump it into a pan, with just a few more very simple steps, you could make this The post Gluten Free Chinese Chicken Noodle Soup Recipe appeared […]
Filled with nuts and cranberries, these easy to cook baked apples are slow-cooker magic. Top them with sea salt caramel sauce and vanilla ice cream, and youâve got the makings for a memorable treat.Â These baked apples are just the way to start your Halloween season.
Tissue transglutaminase (tTG) immunoglobulin A (IgA) testing is a sensitive adjunct to the diagnosis of coeliac disease. The threshold for positivity was developed for diagnosis, with negative results reported as below the reference value (<4 U/mL). A team of researchers recently set out to investigate if an undetectable tissue transglutaminase IgA antibodies (tTG IgA<1.2 U/mL) […]
We took our best selling Green SuperFood and infused it with anti-oxidant rich goji and acai berries. Berry Green SuperFood offers the most organic greens per gram and is a great tasting, gluten free, soy free, raw and vegan friendly green drink powder Product Features 2 jars of 17-ounces All natural drink powder Made with […]
Despite the economic downturn, the cost of healthy products has not diminished. Sales have continued to grow in this sector thanks to the many information campaigns aimed at raising consumer awareness of the health benefits of consuming gluten free products. Manufacturers have responded to the growing demand by expanding the variety of products they offer. […]